Store at least a three-day supply of nonperishable food. Select foods that require no refrigeration, preparation, or cooking and little or no water. If you must heat food, pack a can of Sterno®.
Select food items that are compact and lightweight. Include a selection of the following foods in your disaster supply kit:
Ready-to-eat canned meats, fruits, and vegetables
Canned juices, milk, soup (if powdered, store extra water)